Posts Tagged refrigerated dough

Taste Testing Pillsbury Pizza Dough!

The Product

Before you get excited, I’ll confirm that Pillsbury gluten-free pizza dough is not yet available in Canada. However, hopefully their recent Canadian launch of other gluten-free products has done well enough that they’ll consider bringing it here.

I picked up a 360-gram tub of Pillsbury gluten-free pizza dough at Whole Foods Market while in the U.S. recently for $3.99.

 

The Test

We had friends over unexpectedly on the weekend, so I decided this was a good time to try out the new dough. I prepared and baked it pretty much as instructed: cut the dough ball in half, flattened each piece into a pizza shape, par-baked it for 11 minutes, added toppings, and baked for about 5 more minutes. The only thing different was that I didn’t flip it between the two baking steps since I had put it in the pan incorrectly the first time (with the crust part up instead of down).

We made a classic margherita-style pizza with fresh mozzarella, tomatoes, and Italian seasoning, as well as a caramelized onion and bacon pizza.

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Taste Testing Pillsbury Gluten-Free Chocolate Chip Cookie Dough!

The Product

Last summer, Pillsbury announced that they were adding gluten-free products to their lineup. Last month, the chocolate chip cookie dough and pie dough were brought to Canada! We picked up some of the cookie dough at Sobeys:

The tub you see here cost $5.49, which is double the price of their regular cookie dough (ouch!).

The Test

The first, and most important test, was how it tasted right out of the tub. (Isn’t that the best part of making cookies?)

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Pillsbury Goes Gluten-Free… But Not in Canada

UPDATE: Pillsbury products are now available in Canada! Thanks General Mills for listening to your consumers. 🙂 See this post for more information.

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